Foodspace

Soup on the fly

November 16, 2008 · Leave a Comment

healthysoupWhat happens when I have a child in the bath and I’m still thinking of what to whip up for dinner?  This is what happens: soup.  Our child loves soup, so on this night, when we were eating something she wouldn’t touch (Spanakopita; is she nuts? Her loss.) I whipped this up while she threw on some jammies.  Soup for one:

  • Broth (we buy a carton for $1.99 at Trader Joes – chicken or veggie — we use veggie.  The following night/day it can be used to make some really excellent rice when it’s the cooking water, or cooking water for vegetables.  Adds flavor without much salt.
  • Rotelle (spiral) pasta – always good to keep on hand.
  • baby carrots
  • frozen broccoli — just take out what you need
  • ditto the frozen, sweet corn
  • beans from a can, or leftover homemade, which was the case here

Microwave the broth with the rotelle pasta and carrots for 5 minutes.  Toss in the broccoli and corn, microwave for another 4 minutes.  Toss in the beans, 1 more minute.  Done!

Add a little bread and butter on the side and you’re good to go without having tons of soup left over.

Categories: dinner · fast FOOD · food! · how to feed a hungry child · lunch
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